25 July, 2019

See how home-made bread is made with this recipe

See how home-made bread is made with this recipe
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Rating: For 1 big bread you will need: 400 c. White flour * 200 c. Cold water / if it seems too dry in the bowl while mixing it, add more 1-2 tablespoons / 1 tsp. 1 salt sugar 1 tbsp oil 5 gr. dry yeast / half bag / Blend to a relatively soft dough that does not
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29 March, 2017

Surprisingly good spinach bread!

Surprisingly good spinach bread!
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Rating: Spinach cake Products 1 / 2 bread dough cube 1 table sugar 1 packet baking powder 2 full toasted kiwi 1 h.cool premix 2 h.chash cool water around 150 ml oil or butter oil about 1 kg flour 1 soup. bread approx. 250 g. finished spinach sauce or cooked, squeezed and pasted spinach Dissolves make yeast with sugar
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1 February, 2017

Surprise your loved ones with "Chess Cake" - interesting and delicious!

Surprise your loved ones with "Chess Cake" - interesting and delicious!
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Rating: Products for swamps: 6 eggs 1 cup of sugar h tea cup flour 1 vanilla 3-4 tablespoons cocoa For syrup around 500-600 ml of water or fresh milk 1 vanilla sugar to taste ... I put around 1 cup For assembling and decoration For assembling and plastering the cake you need 500 g cream pastry broken
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1 February, 2017

Fast, easy and very delicious Italian fox!

Fast, easy and very delicious Italian fox!
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Rating: Products: 1 Bread Yeast Pack 2 medium potatoes, pre-cooked well and peeled 1 tablespoon salt 1 tablespoon sugar 1 cup of fresh milk slightly warmed 2 tea cups light warm water 30 g boil flour / 1 kg 1 brown cup oil, olive oil a few fresh tomato cherries or canned oregano for sprinkling
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4 June, 2016

How to Thaw and Cut the Meat?

How to Thaw and Cut the Meat?
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Rating: Do not wash the frozen meat with hot water. Allow it to thaw at room temperature, wash it before chopping it. Old beef will be easier to cook if you have previously burned it with mustard. A few hours before cooking, wash the meat with cold water. Meat or cheese wrapped in a cloth soaked in salt water will be
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4 June, 2016

Flour and yeast - tips, recipes and cooking methods

Flour and yeast - tips, recipes and cooking methods
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Rating: The flour for any pastry, for pies, bread and more. it must have matured. And since the packages are not always marked with the date of manufacture, a good hostess should always have several packages of flour in the cupboard where the products are stored. As soon as it uses one package it is replaced by another purchased one. When preparing pasta
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3 June, 2016

Caring for vegetables

Caring for vegetables
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Evaluation: Fresh peas retain their green color, adding a little sugar to the boiling water. Put the fresh cabbage in boiling salted water. To eliminate the bad smell in the kitchen when cooking fresh cabbage (and cauliflower), put some sugar or 2-3 nut in the pan. Water the green beans
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4 January, 2009

Soup puree

Soup puree
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Rating: Products: 1 kg potatoes 1 head onions 3 spoons oil or oil 6-7 cups water 1 cup fresh milk Cheese 2-3 eggs Preparation: Wash the potatoes thoroughly, peel them and cut them into cold pieces. We cook and press the cooked potatoes. Onion, finely chopped, fried in hot oil - add mashed potatoes. We thin out
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